The Hannafore Point Hotel

The Hannafore Point Hotel features 37 en-suite bedrooms, most equipped with private balconies offering sea or garden views. Each room includes tea and coffee making facilities, flat-screen TV, and hairdryers. The hotel maintains a focus on local produce in its culinary offerings, with an emphasis on freshness and quality.

Dining at the Headland Restaurant and The View Bistro showcases locally sourced ingredients, including fresh fish from Looe's daily catch. The hotel is known for its popular Hannafore Point Carvery served every Sunday, featuring Roasted Cornish Beef with Yorkshire Pudding. An extensive wine list complements the menu, sourced from local vineyards.

The Waves Spa provides a variety of treatments along with access to an indoor heated pool, steam room, and hydrotherapy pool. Guests can engage in marine sports holidays, sailing, or windsurfing experiences. The hotel also offers family-friendly activities during the summer, including video games.

Hannafore Point Hotel offers conference facilities accommodating up to 250 delegates, with natural light and sea views. The venue provides full secretarial services for business events. Guests can easily access public transportation options like buses nearby.